• Shop by category
  • Powered by eBay
  • Technologies in Food Processing, Hardcover by Sharma, Harish Kumar, Ph.D. (ED...

    • Item No : 388330950748
    • Condition : Like New
    • Brand : No brand Info
    • Seller : greatbookprices1
    • Current Bid : US $153.24
    • * Item Description

    • Technologies in Food Processing, Hardcover by Sharma, Harish Kumar, . (EDT); Panesar, Parmjit S., . (EDT), ISBN 177188651X, ISBN-13 9781771886512, Like New Used, Free shipping in the US Researchers in food processing technology describe some new technologies that can preserve the qualities of food products more easily than previous methods. Their topics include bio-processing foods: current scenario and future prospects, gamma irradiation of food proteins: recent developments in modification of proteins to improve their functionality, natural pigments: an alternative to synthetic food colorants, processing and value addition of custard apple, and agro-industrial byproducts utilization: from trash to treasure. Annotation ©2018 Ringgold, Inc., Portland, OR ()
    ★ Recommended Products Related To This Item
    ♥ Best Selling Products in this category