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Tidewater on the Half Shell: Fine Virginia Recipes A spiral bound, hardcover cookbook published by the Norfolk - Virginia Beach Junior League of Women Copyright 1985. This issue is from the 6th printing of the cookbook in 1991 Features local recipes associated with tidewater. On the half shell is an idiomatic expression referring to the presentation of clams and oysters - implying the food is served as fresh as it can be and in the most attractive way - simple but elegant 354 pages. This cookbook is in gently used condition. It is complete and has minimal wear. I found 2 pages that had "use" marks that include underlining parts of the recipe and a water mark. Please see photos.
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